The product model is TSZ – 002, with a white powder appearance, simple and pure. Its moisture content is controlled within 12.0%, ensuring the stability and storage performance of the product. In jelly making, TSZ – 002 shows incomparable advantages. It can completely dissolve in the production system without producing any suspended particles, bringing an extremely high transparency to the jelly, perfectly meeting the strict product requirements for transparency. The jelly made with this additive has a good taste and the right amount of toughness, neither too soft and烂 nor too hard to chew, providing consumers with an excellent eating experience. Product quality and safety are of utmost importance. TSZ – 002 strictly adheres to the GB26687 – 2011 standard, performing excellently in all safety indicators. Among these, the arsenic content does not exceed 2.0mg/kg, and the lead content does not exceed 2.0mg/kg, effectively avoiding the potential harm of heavy metals to the human body. In terms of microbiological indicators, the total number of colonies is controlled within 5000cfu/g, and Salmonella must not be detected in a 25g sample, ensuring the product’s food safety comprehensively. The strength of this additive reaches 600g/cm2 or more, a characteristic that enables it to play a stable thickening and shaping role in the jelly-making process, ensuring the jelly has a good shape and texture. Specifications: customizable
