The 2018 ‘Imperial Concubine Drunk’ Wine, produced in 2018, has an alcohol content of 13.5% and comes in a 750ml bottle. It is made from three grape varieties: highly mature Grenache Noir, Merlot, and Sangiovese. In terms of winemaking, the Grenache Noir and Sangiovese are subjected to a stopped fermentation process to retain a certain level of sweetness, resulting in a wine with a moderate sweetness. The addition of Merlot achieves a perfect balance of aroma, tannin, and sweetness. This wine is rich in fruit aromas and pairs exceptionally well with Chinese-style meat dishes, adding a unique flavor to Sichuan cuisine.