The 2016 Committee Dry Red Wine was brewed in 2016, with an alcohol content of 13%vol, and is packaged in a 750ml bottle, made from the Marselan grape variety. This wine is enticingly colored, showing a blend of ruby red and purple. It has a complex and charming aroma, featuring blackberry fruitiness, spices, and chocolate, along with a subtle smoky note from French oak barrel roasting. The taste is complex and elegant, with a long, lingering finish that is memorable. It pairs exceptionally well with Beijing roast duck, enhancing the culinary experience.